12.30pm–2.30pm

Break up your working week with a Samphire networking lunch at The Cow & Sow in Bristol's Queen Square.

Enjoy a delicious two-course lunch (menu below), catch up with friends and make new connections. Welcome drinks will be served from 12.30pm with lunch served at 1pm.

As always, no pitches or presentations just great conversation and Club founder, John Harvey on hand to make introductions and ensure everything goes smoothly.

Menu:

Mains

• 140g Flat Iron & Chips served with a sauce or butter of your choice
• Flat Iron Open Sandwich & Chips
• Slow Cooked Pork Belly & Chips served with a sauce or butter of your choice
• Miso Butter Glazed Daikon Steak (ve)

Dessert

• Salted Caramel Tart
• Chocolate & Peanut Butter Cake
• Compressed Watermelon (ve)
• Affogato (veo)

(Please inform The Cow & Sow server of allergies or intolerances before placing your order. Not all ingredients are listed on the menu, and The Cow & Sow cannot guarantee the total absence of allergens.)